Produkty dla fito italia (8)

Muscle tissue peptides. Peptides have a selective action on myocytes, normalize their metabolism, and increase their functional activity. Bulk:60 capsules of 0,215 g. Brand:Cytomaxes Catalog item:Gotratix Expiry date:30.09.2026 Barcode:4603423006244

Hesperitin is a natural compound in the flavanoid-type compound class. It is an aglycone version of widely spread hesperidin, which is available in various types of citrus fruits, most prominently in Citrus limon. sp. Cat. Nr:NST-10-120 CAS:69097-99-0 Purity:98% (HPLC) Molecular formula:C16H14O6 Molecular weight:302,28

Diosmetin is a flavanoid-type compound with a vast variety of biological activities. It can be found in various sources in nature, but are most natural abundance is in citrus plants like lemon, pompia, orange, tangerine, etc. Cat. Nr:NST-10-70 CAS:520-34-3 Purity:98% (HPLC) Molecular formula:C16H12O6 Molecular weight:300,26

Methylhesperidin is a natural compound in the flavanone glycoside compound class. In nature, it can be most commonly found in citrus fruits together with its non methylated counterpart – hesperidin. Like hesperidin, it first was isolated from Citrus limon.sp. Cat. Nr:NST-10-128 CAS:11013-97-1 Purity:98% (HPLC) Molecular formula:C29H36O15 Molecular weight:624,59

Liquiritigenin - Flavonoids Cat. Nr:NST-10-173 CAS:578-86-9 Purity:95% (HPLC) Molecular formula:C15H12O4 Molecular weight:256,25

Lathyrol and its derivatives are highly studied for their anti-cancer properties. It has been exhibited to modulate cancer cell drug resistance by altering drug-reflux transporters and more. Cat. Nr:NST-10-171 CAS:34420-19-4 Purity:98% (HPLC) Molecular formula:C20H30O4 Molecular weight:334,45

Synonyms: Atripliside B, Cirantin, Hesperetin 7-rutinoside, Hesperidine, Hesperidoside Cat. Nr:NST-10-108 CAS:520-26-3 Purity:95% (HPLC) Molecular formula:C28H34O15 Molecular weight:610,56

Pyrroloquinoline quinone is a natural compound. It is a quinone cofactor for bacterial dehydrogenases. It can be found in various natural places due to its production from various bacteria. – from fruits like apples and fermented soybeans to hard soil to human breast milk. Cat. Nr:NST-10-74 CAS:72909-34-3 Purity:98% (HPLC) Molecular formula:C14H6N2O8 Molecular weight:330,21